Our current range of liqueurs...

Anisette

Anisette

A sambucca style aniseed liqueur flavoured predominantly from K.I. Wild Fennel, with star anise and a hint of vanilla. Great on ice or as a mixer.
37.5% Alc/vol.

Honey and Walnut Liqueur

Honey and Walnut Liqueur

Made with freshly roasted Walnuts and Kangaroo Islands famous Ligurian Honey. A rich and spicy dessert liqueur great on ice cream or with coffee (affogato) - recently described as “liquid Hot cross buns”.
33% Alc/vol.

Lime and Ginger Liqueur

Lime and Ginger Liqueur

This refreshing lime liqueur is made using fresh S.A. Tahitian Limes with a hint of ginger. Great served on ice, popular with Tonic or in your favourite cocktail.
37.5% Alc/vol.

Limoncello

Limoncello

Fresh from the award winning food region of Kangaroo Island is this luscious limoncello liqueur. Handmade using organically* grown KI lemons fresh from our neighbour\'s farm, this drink is superb when served chilled Italian style in a shot glass after dinner.
*Grown without pesticides.
33% Alc/vol.

Pink Lily Strawberry Liqueur

Pink Lily Strawberry Liqueur

Each bottle is loaded with fresh S.A. Strawberries and enhanced with Vanilla beans. Great with Champagne or as a dessert liqueur.
22% Alc/vol

Vintage Gin

Vintage Gin

KIS Vintage Gin is produced in small batches using fresh botanicals including a KI Native \'juniper\' -myoporum insulare. The seasonality and small batch distilling using Australias only basket still process adds to this unique product. Very small batch production enables maximum control over quality and results in a quality Gin in high demand.

Vodka

Vodka

This Vodka is made from Premium SA
grape spirit. It is triple
distilled and charcoal filtered for a
clean and smooth finish.
Enjoy as a Premium South Australian Vodka or as a special mixer.
(chilli vodka also available on request)

Vodka with Samphire

Vodka with Samphire

An intriguing and moorish
savoury Vodka, using our
triple distilled Premium Vodka.The addition of fresh Kangaroo Isalnd Samphire imparts both the
apple fresh flavor of this
local succulent and its fresh
sea saltiness. Enjoy straight
or mix in a dirty martini. ‘Taste the Sea’

Zenzerino

Zenzerino

Zenzerino is a spicy traditional Italian liqueur made in the style of Limoncello but deriving its zingy flavour from ginger with orange. Excellent on its own served directly from the freezer. Drink it on hot summer afternoons or at the end of a meal.
33% Alc/vol
 

Kangaroo Island Spirits Distillery, Lot 641 Playford Highway, Cygnet River SA 5223 Ph 08 8553 9211

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