Nocino Liqueur (Unavailable)

Nocino Liqueur (Unavailable)

This dark Italian traditional liqueur is typically made on the summer solstice. Fresh, green walnuts are crushed and infused in premium spirit. Left for a month the result is nutty, coffee bitter-sweet.

 

Awards


Australian Distilled Spirits Awards, Melbourne RASV, 2016

 

Serving Suggestions


A Sticky, dark, digestif liqueur made from unripened green walnuts. Based on an Italian recipe, this is a lovely bitter-sweet liqueur. A great addition to a negroni or espresso martini.

 

Tasting Notes


Color
glossy dark brown - black

Nose
bitter sweet nuttiness

Palate
coffee, chocolate with walnut.

Finish
nutty, bitter sweet richness